Sunday, October 20, 2013

Adobo Chipolte Chicken

Do you like easy recipes that pop with flavor?  I hope so because today's post is about just that!  This recipe is best when used with chicken on the bone but you can also sub in chicken breasts.  It's a delight because you get that smoky spicy flavor in a short amount of time.  I often use this recipe when I want to cook a big batch of chicken for the week because it keeps well in the fridge after it's cooked.  Let's get started!

Sunday, October 6, 2013

Slow Cooker Spicy Beef Stew

Is it cold outside or maybe raining?  Well it doesn't have to be to enjoy this amazing concoction of savory slow cooked beef and spices that sing with harmony as one.  This is one of my favorite recipes to eat in a bowl for dinner or even pack up and take to work for lunch.  Either way you are sure to get plenty of paleo nutrients without sacrificing flavor.  Ready to dive in, here we go!